Tuesday, June 21, 2011

Potato Salad

I love a potato salad. Nothing fancy but so delicious. The dressing is simple, the flavor of the egg, the bacon adds saltiness and the crunch of the celery. It is a recipe I have to recommend you make.

Potato Salad
Recipe Source: AllRecipes.com

3 1/2 lbs Red Potatoes
1 1/2 cups Celery, chopped
10 strips Bacon, cooked and crumbled
7 Eggs, boiled and chopped
2 cups Mayonnaise
1/4 cup Vinegar
1/4 cup Granulated Sugar
1 tsp Salt
1/2 tsp Pepper

Boil potatoes until just tender, 20-25 minutes. Drain. When the potatoes are cool, peel and cut into bite size pieces. Stir in bacon, eggs and celery. Combine remaining ingredients in a small bowl. Pour over potatoes. Gently stir until well coated. Refrigerate.


  1. I can't believe I'm saying this. But I love potato salad more than chocolate. I'm so glad I stopped by today.


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