I have another super cute recipe for the 4th of July that is patriotic and fun! The cake is a sweet strawberry vanilla, and the topping is white chocolate and creamy. Topped with strawberries its a delicious combination!
Patriotic Poke Cake
Recipe Source: Pillsbury.com
1 box White Cake Mix , made and cooled
1- 3oz box Strawberry Jell-O
1 cup Boiling Water
1/2 cup Cold Water
1- 3oz box White Chocolate Instant Pudding
1/3 cup milk
1- 8oz container Cool Whip, thawed
1 cup sliced Strawberries
Pierce cooled cake with a skewer every 1/2 inch. In medium bowl stir together gelatin and boiling water until dissolved. Stir in the cold water. Pour over the cake. Refrigerate at least 3 hours.
In large bowl, combine pudding mix and milk until well blended. Fold in whipped topping. Spread over cake. Place strawberries on top of cake. Store covered in the refrigerator.
This looks soooooooo YUMMY!
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