Thursday, March 13, 2014

White Chocolate Thin Mint Popcorn

This popcorn is minty and sweet. Chocolatey and crunchy. Its addictive. Seriously, someone will have to take the bowl away from you. Its one of my new favorite popcorns and a great green treat for your St. Patrick's day!

White Chocolate Thin Mint Popcorn
Recipe Source:

12 cups Popped Popcorn
1 1/2 cups Mini Marshmallows
1 cup Mint M&M's, divided
2 cups Thin Mints, chopped & divided
12oz White Chocolate
1/4 cup Green Candy Melts

1. Line a cookie sheet with tin foil. In a large bowl combine the popcorn, marshmallows, and 3/4 cup M&M's, and 1 1/4 cups Thin Mints. Crush the rest of the Thin Mints into crumbs and set aside.

2. In a separate bowl melt the white chocolate in the microwave. Stir every 30 seconds until smooth. Pour over the popcorn in the large bowl. Stir until the popcorn is completely coated. Spread the popcorn onto the tin foil, then sprinkle the rest of the cookie crumbs and M&M's over the popcorn. Leave it until set.

3. Melt the green candy melts in the microwave, stirring every 30 seconds until smooth. Drizzle over your popcorn mixture. After its set, break into pieces and enjoy!

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