Friday, October 9, 2015

Peach Ice Cream

I have 3 little kids that love peaches. Mostly they eat bottled peaches that I've canned over the last few years, but I decided to try something new. I'd never thought about making peach ice cream before but I'll be making it again! Its sweet, creamy, and has a light peach flavor. I tinted mine with orange food coloring for my kids, that isn't necessary. Its a fantastic treat to try before peaches are totally gone for the year:) 


Peach Ice Cream
Recipe Source: Bless This Mess Please

4 medium Peaches, peeled, pitted, and chopped
1 cup Whole Milk
1 cup Granulated Sugar
1/4 teaspoon Salt
1 1/2 cups Heavy Cream
1 Tablespoons Pure Vanilla Extract

1. In a blender add the peaches and blend until smooth. 

2. In a medium bowl combine the pureed peaches with the rest of the ingredients. Stir until the sugar is dissolved.

3. Pour the ice cream mixture into your ice cream maker and follow the directions that came with it. Place in the freezer for at least 3 hours or until ready to serve.
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